Hey friends! Today we are doing something fun and a little different - we are doing a Q+A episode! A while back I asked you guys if you had any questions or needed help with anything in particular and I’ve compiled all those questions + a few others that I’ve been asked a lot and thought it would be fun to answer them all in one episode. If you guys like this format and it’s helpful for you, we may make this a regular thing!

So let’s jump right into the questions!

“How can I be motivated to cook healthy at home when I’m not a good cook?”

I think cooking can be intimidating. Whether you grew up in a family where your parent was a really good cook, so you just feel like you can never live up to that measure or maybe you were never really taught how to cook, so you feel like you have no idea where to begin. The good news is that cooking is a skill - it’s not really a natural-born talent. So if you are labeling yourself as “just not a good cook”... add a “yet” to the end of that sentence. It takes practice to feel comfortable in the kitchen. 

As far as how to feel motivated? I think it’s mostly a mindset of acknowledging that cooking your meals at home truly is the healthiest, most cost-effective, and loving way to eat. In cooking for yourself and your family, you are providing care and love. There is just something really rewarding about that. 

My suggestion would be to not bite off more than you can chew as you start out. Begin with 2-3 really simple, healthy meal ideas and get familiar with making those recipes until you feel more comfortable. Then you can slowly add new things in. Something like the sausage + sautéed veggies recipe in my Easy Healthy Eats recipe guide is a perfect example of this. It calls for very few ingredients and can all be made in one skillet. Win-win!

“What are some tips for handling social eating when it’s mostly junk-type foods and sugar?”

This can be so challenging! I think that it helps to find a balance in these situations. Unless you are following a short-term elimination diet, then I would recommend choosing which of the less-than-nutritious options look the best to you - which of those may be worth any negative side-effects you may experience and then making a conscious choice to enjoy them. 

Often when we find ourselves struggling or dealing with regret later, it’s because we just flippantly or impulsively ate rather than thinking about it and then making an intentional choice. Denying yourself and putting extreme limits on what you eat is rarely beneficial, but throwing all cares to the wind or thinking that if you have one bite, you might as well have 20 bites is also not a good thing. Just look for some balance and opt-out of the extremes. 

“How can I find time to eat a healthy lunch in the middle of a busy workday?”

This is going to look different for you depending on your job and workday structure, but first, let me just remind you that what and how we eat is a form of self-care. So, working through lunch or always defaulting to the drive-thru will not only have a negative effect on your body’s ability to function, but it will also have a negative effect on your mental health. 

As far as planning for a healthy lunch, I think that meal prep is key if your situation allows for it. Whether it’s left-overs from dinner the night before or a protein-packed salad or bowl - taking a few minutes the night before or at the beginning of the to prepare will go a long way in helping you feel like you have healthy options. You want to be sure that whatever you are choosing to eat consists of carbohydrates - high in fiber, clean protein, and healthy fat in order to keep your blood sugar balanced and help prevent the mid-afternoon crash. It’s a great idea to keep some nuts (my favorite is salted cashews) in your car or at your desk, just in case your lunch choice doesn’t contain enough protein or fat. Eating a couple of handfuls of cashews can give you that extra boost to keep everything stabilized. Just make sure that isn’t all you are eating. 

“What is the deal with Intermittent Fasting? Healthy or no?”

So, Intermittent Fasting is something that people have been doing for a long time to give their digestive system a break and to promote healing in the body. It has recently become more trendy again, but the idea isn’t new. I mean, if you think about it, we are already designed to do this to some degree throughout the night when we are sleeping. Some of the issues that we have run into in the standard American diet are that we stay up way too late and eat way too late. Ideally, we would all have around a 10-12 hour fast between our last meal of the day and breakfast the next morning. Our digestive systems really need that break, in order to work well.   Also eating too late can really interrupt our sleep patterns.  

The current trend of IF is more like 12-16 hours with most of those being overnight (there are some other methods that I’ve seen but I’m really not comfortable with any of those - particularly skipping entire meals or days of eating unless for a very specific purpose and very short term).  I personally feel that IF can be helpful when done correctly, however, I don’t believe it is the best idea for everyone. People with blood sugar issues, for example, can benefit from a smaller fasting window overnight, but I am personally not comfortable with skipping meals - and the same for those with hormonal imbalance. I think that it’s smart to talk to your doctor before trying IF and if you have a specific health issue, also talking with your specialist to hear their concerns. 

Ultimately, we want our bodies to be in a calm, relaxed state the majority of the time - not wondering when we will eat again. When our meals become very inconsistent, it can push our bodies into more stress - a fight or flight response - and that can cause a lot of dysfunction in the body, especially the metabolic system. 

“If you could change one thing about people’s understanding of their health, what would it be?” 

This is such a good question and honestly, it was hard for me to choose just one thing. But I think that I would want them to know that they can actually make a difference in their health. They can change. Things can improve. 

I think it’s so easy to get into a mindset, especially after we’ve received any kind of medical diagnosis, that this just is what it is, that there are no alternatives, and that they are powerless to affect the situation. And unfortunately, that kind of mindset often cements our reality. We don’t really try to change or improve because we honestly believe that we can’t - but that just simply is not true. 

Our bodies were created to heal, to function, to parts to even regenerate. Our decisions - what we put in our bodies, how we care for them - it makes a difference for the better or for the worse. I just want people to feel hope and not feel stuck. If you want to improve your health, you can. 

Well, this has been so fun! If you have any questions you would like for me to answer, leave them in the comments here or send me a DM on Instagram. I hope you guys have a wonderful rest of your week and I’ll see you next time!